Sustainable Food Places has given us a fantastic opportunity, supporting us with our city’s journey from Bronze to Silver Award status. We are delighted to have been awarded a Bronze to Silver Co-ordinator Grant to help us on our way.
The launch of the Good Food Plan (2020-23) has been delayed slightly but will soon be back on track again; the current actions need reviewing to ensure it responds to the short term and long terms impact of Covid-19.
At the moment we are assessing the SFP Awards Framework using a diagnostic and planning tool to help us to define our silver ambitions and identify what steps we need to take to get there.
I hope you will join us on this journey – E.T.A. is 2023!
Categorised in: General News
This post was written by Food Newcastle